Pizza Sauce
Originally developed to top our favorite Detroit Style Pan Pizza, this easy pizza sauce comes together in a snap. It also freezes well, to have on hand for later!
Category: pizza
Detroit Style Pan Pizza
Early on in the lockdown of 2020 we got to talking about the great foods we were missing while in quarantine. One family favorite was the great Chicago deep dish pizzas we had last summer while on vacation. (We were a house divided between Giordano’s and Lou Malnati’s) Since we...
Chicken Spinach & Feta Pizza
It all started when Brian said “what are we going to do with the chicken breast in the fridge?” It ended with one of the best dinners we’ve had in a while. So good, in fact, that I’m making it again this week. Even Becca went for 2 full, huge...
Whole Wheat Pizza Crust
I’ve been looking for a 100% whole grain pizza crust for quite some time. I love, love, LOVE this crust, and I’ve often made it w/ half wheat bread flour & half white, but the 100% wheat version was bleh. When I saw this recipe, I saved it immediately and it...
Pizza Bites
Ingredients: 2 cans refrigerated pizza dough (I used Pilsbury but I think next time it would be worthwhile to make my own crust)1 bag of shredded mozzarella cheese4 oz thin sliced pepperoni2 tsp Italian seasoning (combine oregano, basil, parsley, and garlic)1/4 cup olive oil3 tbsp grated Parmesan cheesepizza or marinara...
Pizza crust
I love pizza. Love it. But I’ve never found a homemade pizza that I liked enough to repeat until I came across this recipe. It’s truely heavenly! Even Brian has admitted that he likes this crust better than local pizza places! Success! Ingredients:½ cup warm water (~110°)2 ¼ teaspoons instant...