Category Archives: sauce
Chicken Cordon Bleu Burgers with Creamy Parmesan Sauce
Leave it to me to take a relatively healthy concept like a chicken burger and do this to it. And in advance, you’re welcome! By a long shot the most-viewed recipe on here is Chicken Cordon Bleu with Creamy Parmesan … Continue reading
Detroit Coney Dogs
I was at work chatting with some co-workers about our dinner plans. I explained that, at my husband’s request, I was going to attempt a Detroit style Coney Dog. “Detroit or Flint style?” one of them asked, while another nodded … Continue reading
Filed under beef, freezer friendly, main dish, sauce
Chicken Parmesan
As I get more and more experienced in the kitchen there is a shocking revelation that becomes clearer and clearer. I, apparently, have been quite the picky eater. There are so many foods that I’ve never had before that … Continue reading
Pan-Seared T-bone Steaks with Red Wine Reduction
A few months ago Brian and I got an eighth of a cow and we’re now down to the last of the last of the meat in the freezer. I asked Brian to grab something out of the freezer for … Continue reading
Filet of Venison (or Beef) with Gorgonzola Sauce
While flipping through yet another of my library copies of Ina Garten’s cookbooks, I came across this recipe for beef filet and gorgonzola sauce and thought “wow, that looks good”. But we very rarely buy beef steaks. Rarely as in … Continue reading
