Remember how I said that I used to not like stuffed shells? Well, now I can’t get enough of them! I concocted these when I had a package of sausage out of the freezer that I had intended on using for something else which fell threw. The spinach needed to...
Homemade marinara is something I’ve wanted to make for years- since well before my kitchen and I started getting along better. This sauce did not disappoint! As a matter of fact, while eating this for dinner we decided that we will not be buying jarred sauce anymore! This made easily...
I adore pasta. It’s easily my favorite food group (I firmly believe it deserves it’s own place in the food groups. Fruits, vegetables, ice cream, pasta. My world is complete). Yet I have to confess that I’ve always hated stuffed shells. I must have had some really nasty ones at...
Did you hear that? I think the heavens just parted and the angels sang… This. cake. What can I say? Oh, I know- best thing you’ll ever eat. Ever. I promise 🙂 I think that’s all the intro it needs. For the cake: Ingredients: 2C all-purpose flour1 3/4C sugar1 tsp baking...
As we’re getting closer to D-day we’re starting to make up some foods to put in the freezer for post-birth. We had some of this done with Rebecca and it was nice to once in a while not have to worry about making dinner. We’ve kept it up a little...
I really enjoyed these muffins. I think I should start out by saying that. However, the topping? Not my favorite thing. Next time I make these I’m going to fugde the recipe a bit- leave out the lemon (most at least) and leave out the nuts topping. I really felt...
Ingredients: 2-3 chicken breasts, cut into pieces1 onion, chopped2 cloves garlic, minced1-2T EVOO1-2T butter1T (heaping) flour (not a measuring Tablespoon, use the Tablespoon that comes with your flatware)1 can chicken broth1 can cream of mushroom soupHalf and halfBay leaf2t tarragon1T parsley Directions: Sauté chicken & onion in butter and EVOO....
You know what is a beautiful side of pregnancy? Cravings. I haven’t had many of them this time around, so when they strike I think it’s really important that I pay attention to them. So tonight, I suddenly thought to myself “You know what sounds amazing? Peanut butter cookies!” I...
Every week or so I ask my husband what kind of cookie he’d like for the coming week. His inevitable answer: Chocolate chip cookies. Fortunately a) he’s happy to try other types of cookies in addition to the chocolate chip cookie. And b) there are a million different chocolate chip...
I have come to a very important conclusion: it is impossible to get a pretty picture of an enchilada. But trust me when I say that it was 1000 times tastier than it looks! This recipe was easy, fairly quick and completely delicious! I did a slightly different sauce due...