If I’m good for one thing, it’s finding a way to justify sinful foods. Ice cream? Calcium. Oatmeal cookie? Fiber! And raisins. It’s practically breakfast. Cake? Duh. It’s cake. Enough said. I’m great at taking a healthy food concept and turning it upside down into a kick ass butt dessert....
Did you know that July is National Ice Cream month? It only makes sense, I suppose. It’s the middle of summer. It’s scorching hot pretty much everywhere right now. And, hello, it’s ice cream. Who even needs an excuse to eat some? With this rich, indulgent, amazing ice cream recipe...
We are quite the coffee addicts around our house. It is my firm belief that there isn’t much better than coffee & chocolate together. An iced mocha is a surefire way to perk up my day (pun intended. Perk? Coffee? oh my). So these little cupcakes are what I’d consider...
I love baking cookies, but recently I’ve starting trying to come up with slightly healthier options. Healthier in this case means saving a whole half cup of butter and adding fruit instead of chocolate. Hey, baby steps, right? 🙂 The inspiration for this recipe comes from one of my husband’s...
Holding true to my “Ugly photo means great food” rule I’ve had this recipe saved for a LONG time. It finally seemed like a good time to dig it out and make it a few nights ago. I figured that after eating almost-entirely vegetables, with a tiny bit of lean meat...
Oh my. So chocolatey and delish. I made these blondie bars for a family gathering a few months ago and they were amazing. The only problem with them was that I was running late, so I asked Brian to melt the chocolate for the top and drizzle it on. Something...
A few weeks ago Brian went out of town to go to a Daddy Diaper shower for a friend who was soon to have a baby (Baby Zachary made his appearance this last Tuesday!) Since I had the evening alone, after Rebecca went to bed, I decided to bake something...