Ingredients:
6lbs of apples, peeled and cored
1/4 cup brown sugar (heavily packed)
1/4 cup apple cider
1/4 tsp cloves
1/2- 1 tsp cinnamon
Directions:
Put apples, cider and spices into crock pot. Cook on high for 1-2 hours, then lower to low heat and cook for 7-8 more hours or until apples are tender. Puree or blend for a smoother consistency.
Source: Me!
hulalula
October 12, 2012 at 10:41 pmwhoops! No that's 7-8 hours. I just can't type! Thank you- I've corrected it now
amy
October 12, 2012 at 10:41 pmDumb Q- thats not really 78 hours, is it?