Monthly Archives: January 2010
Biscuits and Gravy
The ultimate comfort breakfast! I made this a few weeks ago, along with Buttermilk Biscuits. This was excellent- the only change we made to it was to double the gravy, adding more grease to the pan along with the gravy … Continue reading
Filed under breakfast
Buttermilk Biscuits
A few weeks ago, we woke up on a Saturday morning and I asked Brian and Rebecca what they wanted for breakfast. Rebecca wanted sausage (she’s such a little carnivore) and Brian didn’t have a prefrence, so I started flipping … Continue reading
Black bean tacos
In one of those frustrating Mother Hubbard moments, where there seems to be nothing to eat in the house, I threw together this haphazardly and wound up with one of our new favorite meals. These tacos are veggie-friendly but tasty … Continue reading
Filed under main dish, Mexican, Vegetarian
Chocolate Chip Cookie Dough Ice Cream
I think Rebecca (my 3 year old) thinks I’ve been holding out on her. Every time I make chocolate chip cookies Brian snags a bite (ok 12 bites) of cookie dough before they go in the oven. I never let … Continue reading
Vanilla Ice Cream
Vanilla Ice Cream print this recipe Ingredients: 1 cup whole milk ¾ cups sugar 2 cups heavy cream pinch of salt 1 vanilla bean 6 large egg yolks ¾ teaspoon vanilla extract Directions: In a medium saucepan warm the milk, … Continue reading
