When you ask Rebecca what she had for lunch on any given day, her answer is inevitably “Chicken nuggets”, even if she hasn’t had nuggets in weeks. (Weirdly enough you can also ask her what Buffalo eat and the answer is also chicken nuggets. Don’t ask. I have no idea.) She really loves chicken nuggets, [...]
Entries from May 2009
May 27, 2009
Brian’s Boneless Hot Wings
Brian and I traditionally make these for our We’re Lame Homebodies Who Stay In, New-Years Celebration. Every year we stay in for New Years, just the two of us (or in recent years 3 of us, but Becca’s in bed), eat fabulous food and watch movies. While they’re fantastic, normally when we make them we [...]
May 27, 2009
German Chocolate Cake
Did you hear that? I think the heavens just parted and the angels sang… This. cake. What can I say? Oh, I know- best thing you’ll ever eat. Ever. I promise I think that’s all the intro it needs. For the cake: Ingredients: 2C all-purpose flour 1 3/4C sugar 1 tsp baking soda 1/4 tsp salt [...]
May 27, 2009
Taco bake
Ingredients: 1 lb ground beef or turkey 1 packet taco seasoning 15-ounce can tomato sauce 8 ounces medium shell pasta (I used bowtie since I’d run out of shells) 8 ounce package cream cheese, softened 1 cup sour cream 8 ounces shredded sharp cheddar cheese Directions: Brown and drain the ground beef. Mix [...]
May 20, 2009
BBQ Chicken Quesadillas
I’ve had this recipe saved for a while now. Actually, I think I have it saved from a couple of different sites and didn’t realize it until I went to make it tonight and had to sort through 3 of the same recipe from different blogs. Apparently it looked REALLY good to me These were [...]
May 4, 2009
Freezer foods post-baby
As we’re getting closer to D-day we’re starting to make up some foods to put in the freezer for post-birth. We had some of this done with Rebecca and it was nice to once in a while not have to worry about making dinner. We’ve kept it up a little bit in the last few [...]
May 1, 2009
Blackberry muffins
I really enjoyed these muffins. I think I should start out by saying that. However, the topping? Not my favorite thing. Next time I make these I’m going to fugde the recipe a bit- leave out the lemon (most at least) and leave out the nuts topping. I really felt the blackberries were overshaddowed by [...]
